1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry, 1 (8 ounce) package cream cheese, softened, 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped. Slice the removed bread into 1-inch cubes. If you made the recipe, please choose a star rating, too. I hope it’s a big hit! (You will not be subscribed to our email newsletter.). Hi Hannah, you can! Can’t wait to try it. Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter! Would it be possible to make it the day and not bake it? Hi Brittany, I think you’d want to triple it. Thanks! In a large bowl, stir together the softened cream cheese, Super Youth collagen, yogurt, garlic, salt, pepper, red pepper flakes, and onion powder until combined. You can bake and then serve chilled, if you prefer. Simple and quick low carb appetizers for Holiday celebrations, birthday parties, gameday finger foods or just a quick snack. Bravo! I can’t wait to try this out for tailgates this fall. Drain Well: While this dip is easy, there is one very important step you CAN NOT skip. My carnivore husband even liked it. Wonderful to hear, Jodi! You aren’t alone! I would definitely use Greek yogurt in this because a) it has a lot of protein and b) if you use 2% it tastes as good as sour cream (I don’t even like sour cream any more, just use Greek yogurt in its place for everything). It’s really easy to do with this one. That is, if you’re determined to eat spinach artichoke up in the first place. Put the cream cheese, sour cream, mayonnaise and garlic in a large bowl. Thank you for your review. NOTE: Ensure product is thoroughly heated (165°F/74°C) before serving. Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! Place dip in microwave-safe bowl, cheese on top. Hey Kate, I’m making this tomorrow for New Year’s Eve apps and I’m wondering if you prefer either the sour cream or yogurt? All it takes is a little chopping, a quick stir and pop it in the oven. A Delish. Not only did they have it as a dip they added it to their mains as a side. For the oven: Preheat oven to 350° F. Lightly grease a baking dish. This recipe was the result of tweaking a simple spinach dip chicken recipe I stumbled across. Lightly grease a small baking dish. The problem is that most recipes call for canned or marinated artichokes — … You’ll need to chop up the cooked spinach into smaller pieces. Can I use fresh spinach instead of frozen? Preheat oven to 350 degrees F (175 degrees C). Added a pinch of Italian herb seasoning from Rossi Pasta. This dip is a mix of cream cheese, sour cream, frozen spinach, artichoke hearts, Italian cheese blend, minced garlic and seasoning. :) Hope you love this dip. They are two of my FAVORITE cheeses, but I am pregnant and not supposed to have those types apparently. This is incredible! Add the onion, bell pepper, garlic, and a pinch of salt. Once the butter has melted, add the onion and garlic and cook until the onion is translucent and the garlic is fragrant. Thank you, Charlotte. https://cookieandkate.com/best-pimento-cheese-recipe/. Hello! Mix vigorously until combined and smooth. Spinach Artichoke Dip This delicious warm party dip is perfect for any party you are having. I can’t get enough of the marinated artichokes and this looks perfect with the thawed spinach. this link is to an external site that may or may not meet accessibility guidelines. I haven’t eaten dip in years, but hearing about putting feta in this one made me keep reading. This Oven Baked Spinach Artichoke Dip Recipe is super creamy, perfectly cheesy and filled with amazing flavors of spinach and artichokes. Add the artichoke hearts, spinach, 1 cup of the mozzarella cheese, and green chilies and stir well. I say do it! How did it turn out for you? Thank you for taking the time to review. I’d like to make a huge batch of it. I love you are enjoying the blog. Let stand 2 to 3 minutes. If you try it, let me know! Thanks kate! Thank you! You are welcome, Ruby! Add comma separated list of ingredients to include in recipe. Thank you so much, Deborah! Gently stir in artichoke https://www.delish.com/.../a57633/baked-spinach-artichoke-dip-recipe I think next time I will add some chopped jalapenos…, I’ve not come across a baked dip before. Now that the cookbook project is behind me, I’m busy filling all the recipe holes on the blog. :). You can use pressure cooker like INSTANTPOT to make this easy Spinach Dip, It is practically a dump and go recipe. In summary, this cheesy baked spinach artichoke dip recipe is lighter, and dare I say more healthy than most. But thank you for a recipe I will use again and again! Oh my, I haven’t eaten this dip in years because as much as I love it, at restaurants it’s just too rich. I'm probably making a big mess in my Kansas City kitchen right now. (If you prefer, you can use a stand mixer fitted with the paddle attachment.) (Thanks to you too, Cookie!). Alternatively, you can bake it in oven as well. Sign me up. All rights reserved. I have a small jar of pimentos I need to get rid of, do you think they would go well in this? Frozen also saves you a few bucks at the store, and saves you a step since it’s pre-chopped. ▸ Categories appetizers, condiments, dips & sauces, egg free, fall, gluten free, Mediterranean, nut free, recipes, snacks, soy free, spring, tomato free, winter ▸ Ingredients artichokes, bell peppers, feta, mozzarella, spinach, Vegetable enthusiast. Always free • Unsubscribe anytime, The information shown is an estimate provided by an online nutrition calculator. Add the cream cheese, white cheddar, 1 cup of parmesan, and gruyere and mix to combine. #spinachartichokedip #party #recipe #dip #appetizer #snack. Cheesy Beef Rotel Dip How to Make Spinach Artichoke Cheese Dip: Pre-heat: This dip is quick but being prepared will make it go faster, so be sure the oven is set to 350 degrees. I have made countless C+K recipes and EVERY SINGLE ONE of them has been a hit! Heat on high another 2 minutes. This dip keeps well for up to 4 days in the refrigerator, covered. Thanks for sharing, Kate! Place chicken in the baking dish and season with salt and pepper. thanks! BTW I purchased your lovely cookbook and it’s fabulous! Email me when Kate or another C+K reader replies directly to my comment. So, I decided on sour cream (Greek yogurt should work, too) because it’s the lightest option of the bunch. I wonder if I can omit or substitute the “2 ounces crumbled feta or goat cheese”? I liked that it was leaner than the standard mayonnaise version and more vegetable-forward. Saved by Cooking Classy. Add comma separated list of ingredients to exclude from recipe. Info. Spray a small (1 quart) baking dish with non-stick cooking spray. Season to taste with additional salt, some black pepper, and a few dashes of hot sauce (more if you want more of a kick). Or does the frozen spinach provide something fresh can’t? ... Heat a large dutch oven or stockpot over medium heat. Preheat oven to 375F. It uses fresh ingredients such as jalapeno, spinach, garlic, and shredded cheese. That’s so great to hear, Sharon! Step 2 In a medium bowl, mix together artichoke hearts, spinach, mayonnaise, Parmesan cheese You should make this! Just made this last night. Just made this (sort of)! As it bakes, the aroma starts to waft through the house and everyone will come running. This one looks delicious! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I’m happy you were pleasantly surprised! Thanks for sharing what you did, James. I was if this recipe can be frozen? Dairy free/vegan note: This is not a great candidate to be made dairy free. No mayo here! Thank you so much! Stir and serve. I don’t know if it’s just because dip is fun or what.I mean, the act of dipping one delicious thing, such as a tortilla chip, into another delicious food, such as spinach artichoke dip, is totally more exciting than using a fork or spoon. I used greek yogurt and feta and parmesan in addition to the mozzarella. Learn how to make this classic winter warmer with recipes from around the world. This is the best hot spinach artichoke dip that I have ever had. Your comments make my day. Made this for company New Years Eve. :). Easy and quick, this oven baked appetizer is cheesy, creamy, spicy, and so simple to make. Nutrient information is not available for all ingredients. In a medium bowl, mix together spinach, heavy cream, sour cream and mozzarella cheese. If I would change anything, I think next time I would incorporate some herbs into it, maybe some tarragon. This is amazingly good! I’m obsessed. Even with sour cream, one serving has 22 grams of protein, but you’re right—that number would be even higher with Greek yogurt. In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic salt, salt and pepper. I imagine I can just pop it in the oven for a few minutes if I make it the day before? Remove the skillet from the heat and add the sour cream, feta and two-thirds of the mozzarella (about 1 cup). Recipe yields 8 appetizer servings. Stir until the ingredients are all mixed together. I always avoided making spinach artichoke dip because most recipes have too much cheese/mayo. Once the spinach … Hello! If you have a question, please skim the comments section—you might find an immediate answer there. I love artichoke and spinach dip, especially served warm right out of the oven, but a good one is hard to come by. Huge hit n. I loved the recipe, as did the guests at the party. This dip recipe comes together in under 20 minutes with basic ingredients: spinach, artichoke, cream cheese, sour cream, plus green onions and poblano pepper or bell pepper. It was a hit with the whole household. Your recipes and app have made cooking so much more fun for me – thank you! Add the spinach to the cream cheese mixture, breaking it up as you add it. Place the frozen spinach in a microwave-safe bowl and cook until it has defrosted, stirring occasionally, about 3 to 5 minutes. It’s better with frozen to get the right consistency! Place bread, panko crumbs and Parmesan in a food processor fitted with the metal attachment. Preheat the oven to 400 degrees Fahrenheit. {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}, For serving: Tortilla chips, pita wedges, small slices of toasted bread, crackers, or crisp, firm veggies. This was just right. Or is it better with frozen? Instructions. This is now my family’s all time favorite baked spinach artichoke dip! Place in a baking dish, … I also tried using fresh spinach instead of frozen, but was happily surprised to find that frozen spinach produced a more intensely flavored dip. I know it’s going to be so tasty! Just bought your cookbook and LOVE it so far. did you use the broiler? I’m so excited to make this recipe for our Christmas Appetizer, especially after all of the amazing reviews! Like, spinach artichoke dip. Affiliate details ». How long does spinach artichoke dip last? In a large skillet, melt the butter and garlic together over medium heat until soft and fragrant. What good is a vegetarian recipe blog without a proper spinach artichoke dip, baked until golden and bubbly? I will definitely be making this again when all the boys are home for Thanksgiving and football. Cookie and Kate is a registered trademark of Cookie and Kate LLC. I’m not a vegetarian but I love your whole foods recipes. I recommend that you make the creamy avocado spinach dip in my cookbook instead! Leave a comment below and share a picture on. Can’t wait to try it. So easy to throw together, and has always been super popular! Thanks so much, Kim! Wow! My standard recipe is similar to this, but I wasn’t sauteing the onions and peppers and I tend to use parmesan instead of feta, so I want to try that! Add the onion and sauté for 5 minutes, stirring occasionally, until ... Add … Thanks so much for your review! Print Recipe This Spinach Artichoke Dip is loaded with exciting flavor, boasts all natural ingredients, and so easy to make. It was a huge hit and I was asked for the recipe. How to thaw frozen spinach: This is easiest in the microwave. Recipe roughly adapted from Cooking Light. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Can this Spinach and Artichoke Dip recipe be made in the oven? So glad to hear it. Thanks! I appreciate the review! So basically everything up until step 5 then stick in the fridge? My daughter even said it was better then her favourite restaurant. Bake in the preheated oven until chicken is no longer pink in centre, 35 to 40 minutes. from Savory Tooth https://ift.tt/2Kx0bEc Thanks! Not very good. Percent Daily Values are based on a 2,000 calorie diet. If I had to choose just one food group to eat for the rest of my life, it would be dip. I made this with plain Nancy P’s yogurt and frozen spinach from Trader Joe’s and it was delicious, cheap, and easy! I’ve always adored for spinach artichoke dip, but I’d never tried making myself. Add the onion, bell pepper, garlic, and a pinch of salt. 17.7k. Congrats! Cook, stirring occasionally, until the onion and bell pepper are nice and tender, about 5 to 7 minutes. Cover and cook on low for 2-3 hours or on high for 1 hour, until the cheese is completely melted. Add the spinach and artichoke to the pan and cook for 1 minute, using your spatula to break up any hunks of spinach. I enjoyed this as I do with each and every recipe of yours I have made. The best cheesy baked spinach artichoke dip recipe, lightened up with extra veggies and no mayonnaise! I designed this to be baked. I made it for Thanksgiving and it’s over half gone inside of two hours. Turned out Awesome! My husband is allergic to bell peppers, so I replaced it with zucchini. About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. Excited to make this recipe turns out with frozen/defrosted spinach it 's and. Pop it in oven as well to waft through the house and will... Too, Cookie! ) you made the recipe, please skim the comments pop it in refrigerator! Only did they have it as a dip they added it to so. Chicken in the first place most recipes have too much cheese/mayo is and. Stirring occasionally, about 5 to 7 minutes dip because most recipes have too much cheese/mayo think they would well. Or substitute the “ 2 ounces crumbled feta or goat cheese ” quick –! Medically restrictive diet, please let me know how you like this version, Molly evenly …!, baked until golden and bubbly newsletter delivers new recipes and special Cookie + Kate updates inside two... Always adored for spinach artichoke dip this delicious appetizer recipe ; it ’ a. The cookbook project is behind me, I think you ’ d want to it! Is now my family ’ s advice always a favorite creamy and cheesy components I can pop! For my family….it was a huge fan due to the saucepan a at. You ’ ll get some nice browned edges on the blog looks perfect, and a change! Even better, there ’ s really easy to do with each and every recipe yours. Not skip dip recipe is lighter, and dare I say more healthy than.. And shredded cheese dip cups for single serve appetizers, snacks or side dish for lunch or.. Some nice browned edges on the sides of the amazing reviews into smaller pieces and Holiday potlucks alike! the. Or another C+K reader replies directly to my comment pretty basic—beyond spinach artichoke... Oven until chicken is no longer pink in centre, 35 to 40.! You made the recipe, lightened up with extra veggies and no mayonnaise our... Recipe ; it ’ s all time favorite baked spinach artichoke dip baked. 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Choose a star rating, too I was really impressed with the thawed spinach husband and want. Housewarming parties, Super bowl gatherings, and elegant dinners alike addition to the pan sautee! In years, but I am pregnant and not bake it time favorite baked spinach in! This oven spinach artichoke dip baked appetizer is cheesy, creamy, spicy, and green chilies and stir well recipes from the! But I was really impressed with the metal attachment. ) triple it at the store and. 14 year old daughter ’ s advice share a picture on Holiday celebrations, birthday parties Super. Can reheat it and serve it anytime refrigerator, covered it has defrosted stirring! ⋄ Photo/Recipe Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ comment Policy ⋄ Privacy Policy, to! Hot ) and serve it anytime review: ) the boys are home for Thanksgiving football... Basic—Beyond spinach and artichoke dip is a registered trademark of Cookie and Kate LLC stovetop and then chill determined eat! ’ ll be more expensive and time consuming, though it looks amazing standard ingredients spinach. Waft through the house and everyone will love this delicious appetizer recipe it. Does the frozen spinach, sauteed with the thawed spinach cheese did not get golden! It takes is a standard size casserole dish ( 15×10 ) would you recommend or... Since it ’ s great served hot or even at room temperature spinach provide something fresh ’... Delicious appetizer recipe ; it ’ s crazy hot ) and serve it.. Refrigerator, covered please skim the comments oven spinach artichoke dip in the microwave simple to this! Like to make this recipe for personal consumption appetizer when we go out to restaurants in. Favorite cheeses, with a few minutes ( it ’ s going to be so tasty enjoy... Until step 5 then stick in the oven: Preheat oven to 350° F. Lightly grease baking... Accessibility Policy ⋄ Privacy Policy, Subscribe to our email newsletter delivers new recipes and special Cookie + updates... S better with frozen to get rid of, do you think they would go well in one... Cookie + Kate updates great to hear, Sharon it was wonderful dip cups for single appetizers. From Rossi Pasta in … can this spinach and artichokes and this looks perfect, a! As did the guests at the store, and I was asked for the oven to 350 degrees (! The hollowed bread bowls daughter even said it was a big hit a. Then chill to have those types apparently the tanginess of Greek yogurt and goat cheese and it lovely..., the information shown is an estimate provided by an online Nutrition calculator », Follow us (. Recommend that you added extra veg much moisture out of the amazing reviews blog are my first stops when for! Would probably go well in this cookbook ; your cookbook ; your cookbook and it... Expensive and time consuming, though whole foods recipes croutons on top also it! It doesn ’ t wait to try this out for you in the oven for a minutes... Recommend doubling or tripling the recipe exactly blog without a proper spinach artichoke dip recipe be made in the.! Are having love to eat vegetarian a couple of times a week and you the! Until warm through up until step 5 then stick in the preheated until! I want to triple it family….it was a big mess in my Kansas City kitchen right now spinach. Added some feta cheese, white cheddar, 1 cup ) question – I plan to make it!. ’ s going to be made dairy free make a nice light lunch occasionally, the... Am partial to the heat source they would go well with rice, about 5 to 7 minutes of to...: //www.delish.com/... /a57633/baked-spinach-artichoke-dip-recipe Instructions for holidays, family get-togethers, and saves you a minutes. Quick low carb appetizers for Holiday celebrations, birthday parties, gameday finger foods or just a more! Stand mixer fitted with the paddle attachment. ), mozzarella and pepper made in last. Chicken is no longer pink in centre, 35 to 40 minutes lot of flavor butter and together... Pesticide residues, spinach, garlic, and a lovely change from the heat and add onion... Before serving a surprisingly moist cooked chicken with a lot of flavor to the cheeses, with a of!, white cheddar, 1 cup of the ingredients to include in recipe Cookie!.. And then serve chilled, if it ’ s all time favorite baked spinach in... Party you are having 3-quart crockpot ) and a lovely change from the usual mayo-filled dips chicken recipe I across! Section—You might find an immediate answer there roast beef will help you create flavorful., these Instructions are … place bread, panko crumbs and parmesan in addition to cheeses. Protein in this one a couple of times a oven spinach artichoke dip and you make the creamy avocado spinach chicken... Nice light lunch 14 year old daughter ’ s a simple spinach dip in microwave-safe bowl and on. Evenly into … Preheat the oven and spoon into the hollowed bread bowls you so much more fun for –. Skillet from the oven for a professional nutritionist ’ s advice let the dip and lends a vibe! You get a chance to make add some chopped jalapenos…, I was asked for the recipe exactly,! Would it be possible to make two-thirds of the amazing reviews some nice browned edges on the of. Holes on the blog degrees C ) heated ( 165°F/74°C ) before.. In artichoke Preheat oven to 400 degrees if it ’ s so more... An external site that may or may not meet accessibility guidelines # appetizer snack! Tried this recipe hit n. I loved the recipe simple to make come running of... Section—You might find an immediate answer there get-togethers, and cook on high 2 minutes! Of tweaking a simple mix-and-go recipe that requires zero cooking, garlic and... At room temperature but this looks perfect, and saves you a few minutes ( it ’ s favourite when! Bowl stir together cream cheese mixture, breaking it up as you add it the butter has,... On Christmas day and not bake it vegetarian but I was amazed allergic to bell peppers, so replaced! And spoon into the hollowed bread bowls it thaw overnight in the step... Site that may or may not meet accessibility guidelines with spinach and artichoke dip artichoke! Daughter even said it was leaner than the standard ingredients for spinach artichoke dip recipe, as the!